Aloo Mutter.

ALOO MUTTER.

Aloo Mutter is an all time North Indian favorite all over India. Here is a quick and delicious way to make Aloo Mutter.

Ingredients :

2 potatoes boiled and peeled , 1/2 cup blanched green peas ,

1 tomato , 1/2 cup chopped onion ,

2 tbspn chopped cilantro , 1/2 tspn sabji Masala ,

1/4 tspn red chilly powder , carrots chopped in bite size pieces 1/4th cup (optional),

Salt to taste , 1/4th tspn sugar , 1 tbspn oil , 1/2 tbspn

1/4 tspn turmeric , 2 pinch asafoetida , 1/4th tspn mustard seeds .

Procedure :

Heat oil in a pan with mustard seeds (Mohri) . Let them splutter and then add asafoetida , turmeric and onion + tomatoes + green peas +carrots . Saute them for a minute or two , so that the raw flavor goes away. Sprinkle handful of water and let most of it evaporate. This helps to cook the peas all the way through. Add the chopped potatoes + salt to taste + sabji Masala + red chilly powder + sugar and mix well.