Hunger for Knowledge
The ingredients used in the kitchen may have alternative names . Here is a list of ingredients with different known names .
NAME INDIAN NAMES
(Hindi , Marathi)
Asafoetida Hing
Gram Flour Besan
Cardamom Elaichi , Velachi
Coriander/Cilantro Hara Dhania , Kothimbir
Cumin Jeera
Fennel Seeds Saunf , Badishop
Mustard Seeds Raee , Mohri
Fenugreek Methi
Spinach Palak
Mint Pudina
Turmeric Haldi , Halad
Chillies Mirch , Mirchi
Vermicilli Sevaiyya , Shevaya
All Purpose Flour Maida
Cashew Kaju
Okhra Bhindi , Bhendi.
Sweet Potato Ratala
Garbanzo Beans Kabuli Chana
Eggplant / Brinjal Baingan , Vanga
Sago Sabudana
Sweet Potato Ratala
Scallion Spring Onion , Green Onion
Poppy Seeds Khus Khus
Bay Leaf Tamalpatra
Curry Leaves Kadipatta
Dried Methi Leaves Kasoori Methi
Mint Leaves Pudina
Bitter Gourd Karela , Karla
Semolina Sooji
Cinamon Dalchini
Green Beans Farsi , Farasbi
